pepperoni and cheese recipes
Fold the corners in and roll up the wrapper, pressing the seams closed. Bring to a simmer, reduce heat to low, and allow to heat and thicken while making quesadillas, stirring occasionally. Source: Sizzling Eats, swiggle1 Roll each half into a rectangle, about 1/4 inch thick and 8 x 12 inches long. Ours does. Bring mixture to a boil. Recipe Tips: Either shredded mozzarella or string cheese can be used. Make a layer of browned mushrooms on top of the cheese/egg mixture. Mix well. Most recipes include bacon, which can easily be substituted with sliced or cubed pepperoni. Place a small basil leaf at the bottom of each cup, followed by 1/2 teaspoon of pizza sauce, a mini mozzarella ball, and an olive slice. Using a spatula, stir in the shredded cheeses, then the bell peppers, scallions, and half of the mini pepperoni. 16 lasagna noodles cooked until tender (be careful not to overcook or they will fall apart), 1 24- ounce jar of marinara sauce any flavor. Stir in the Marinara sauce and add the pepperoni slices. dot pattern2 ), 1 cup shredded Italian Blend cheese (sometimes called Pizza cheese), 1/2 cup heavy cream (use half and half or milk if you prefer). Cook, breaking up the sausage with the back of a wooden spoon, until browned. Drain and set aside. Transfer the pan to the oven, about 6 inches under a broiler on HIGH. While the crust bakes, brown the ground beef in a large pan. Enjoy warm with a side of marinara sauce for dipping if desired. Recipe: Bacon-Cheddar Twice-Baked Potatoes ; 4. Assemble ziti: Lightly spray a large casserole dish (9 x 13’’) with non-stick cooking spray. Top each cracker with 1 slice each pepperoni and cheese. Cut 9 squares (approx. dot pattern2 Spread this mixture on the cookie sheet and let cook for 8 minutes in a preheated oven. 4. (I used my favorite 12″ Green Pan Ceramic Non-Stick Frying Pan.). Add the flour and stir to distribute flour. Then add in the garlic and sauté for 3-5 minutes. Remove, sprinkle with parmesan cheese and dip in your favorite marinara, if desired. Let quiche cool 3-5 minutes (it will sink down slightly as it cools. Strain them and then squeeze all the water out of them. Remove foil and bake for an additional 5 minutes. Spread the cream cheese evenly into each tin as the bottom layer. dot pattern2 Cover with a glass lid and cook until cheese is completely melted and edges are golden, about 8 minutes. Source: Kalyn's Kitchen, swiggle1 I cut the hoagie roll into smaller pieces first so it is easier to serve once out of the oven, but you can skip that if you prefer. Garnish with extra chopped parsley and parmesan cheese and serve with warm marinara sauce for dipping. Roll and cut out the dough: Roll out your pie crust on a lightly floured surface until it’s about 1/8-inch thick. Scatter the remaining cheese and then the remaining pepperoni over the gnocchi. Once all lumps are out and dough is smooth and slightly sticky place in a large bowl sprayed with cooking spray and flip to coat all sides. 4 cups dry penne pasta (cook based on package directions), 1/2 teaspoon fresh oregano (chopped leaves only). Stuffed with two types of cheeses and sliced turkey pepperoni and baked until golden brown, these would make a great after-school snack or … Remove foil and continue to bake for 15 minutes, or until cheese is bubbly and golden. mixer. Spread in the bottom of a 10 inch cast iron skillet or pie dish. Easy Cheesy Pepperoni Pasta Bake - Cheesy casserole comes together quick. Preheat oven to 450°F. Cheese and Pepperoni Calzone Jun 25, 2007 Refrigerated pizza dough is shaped into one large rectangle and folded over a three-cheese and pepperoni filling. Chef Alli Add cooked pasta, 3/4 of the pepperoni’s, 1 cup of shredded mozzarella cheese and the white pizza sauce to a large bowl and gently toss to combine. 4 zucchini, spiralized (or a package of spiralized zucchini from the grocery store), 1 1/2 cup marinara sauce with no sugar added (or your favorite pasta sauce), 2 cups pepperoni slices (or salami slices), Crushed red chili pepper flakes, optional, Fresh chopped parsley and grated parmesan, for garnish. Fold quesadilla in half, bringing the sauce-only half of the flatbread on top of the side with toppings. Nora Cooks In a large bowl, combine the pizza sauce, tomato sauce and milk. dot pattern2 Season generously with salt. Pour into the prepared baking dish and smooth out the top. Reduce heat then add Velveeta and shredded cheese blend. Lil Luna Enjoy! In a small bowl, combine cheddar, Monterey Jack and Gruyere. Bake for 10 to 12 minutes or until golden brown. Bake until the top is browned and the casserole is bubbling, 20 to 25 minutes. Fry on one side, then turn and smear with tomato sauce.Sprinkle with Add the onion and season with salt and pepper. Remove from parchment paper and serve. As soon as completed making the pizza crust waffles, area one waffle again into your waffle iron. The pasta will not be completely cooked through. Add garlic and cook for another 30 seconds. Delish Place lid on slow cooker and cook on low for 8 hours or high for 4-5 hours. Add the tomatoes and basil and simmer for 5 minutes. Stir in Parmesan cheese. Put tortilla in and reduce heat to low. Toss the salad to combine. I usually make this recipe and make 4 biscuits and the rest as a loaf. Repeat layers again, and end with final layer of dough pieces. Mix the spaghetti, pasta sauce, water, mozzarella cheese, pepperoni and Italian seasoning in a large bowl. Place the parmesan cheese on top to make another layer. Cooks Well With Others Italian Pasta Salad TruRoots. Wonky Wonderful Return the chicken to the slow cooker and mix well with remaining liquid. Source: 730 Sage Street, swiggle1 Add the garlic and pepperoni and cook for another minute. Poke a few holes in each hand pie with a fork, so steam can escape. Last updated Oct 27, 2020. Once all the tins are full, place the tray back into the oven. Served warm with extra sauce for dipping. Add in the crushed tomatoes and sugar. When the sauce is the consistency of a gravy, season it with fresh thyme, oregano and a pinch of salt and pepper. In a 2 cup bowl whisk eggs and milk together. Pepperoni is one of the best ingredients known to man. Serve with low carb dip or even my favorite, salsa! 2 (16 ounces) pkgs pre-made pizza dough or homemade pizza dough. Roll them up and place them on a baking sheet. Slices warn up nice when popped in a toaster oven. Bake on 375 for approximately 20 minutes. There are several dishes one can make with pepperoni. Source: Wonky Wonderful, swiggle1 Open the can of pizza dough and stretch it thin and even on the parchment. Stir until melted. Add a big pinch of salt and the pasta. Enjoy! Not foil, not wax paper. In a large bowl, mix the pepperoni with the sour cream until well combined. Bake 12 to 15 minutes or until edges of crust are browned lightly and cheese … Each pepperoni should look like a circular cross. dot pattern2 Pepperoni Stuffed Crescent Rolls make a great snack, lunch, or easy dinner. Cook on each side for 30 seconds. 3 cloves of garlic minced or pressed in a garlic press, 2 pounds gnocchi cooked slightly underdone according to package directions and drained, 1/2 cup mini pepperoni or 4 ounces sliced pepperoni, Optional for garnish: fresh parsley torn or chopped. Unroll crescent dough sheet on cookie sheet and press to form 14 x 9-inch rectangle. Brush each pastry with the egg yolk, then refrigerate for 10-15 minutes before baking in the oven for 15-20 minutes, until cheese is melted and pastries are puffed and golden. Pour the wet into the dry ingredients and mix with a large spoon until it comes together. Sprinkle 1 1/s cups of mozzarella cheese on top (you can use more or less cheese), top with remaining pepperoni pieces. It can now sit in the fridge until ready to use or put it on your pizza before baking like you would pepperoni. Slice into 1-inch pieces. Cut buns or sliders in half and set the tops aside. Preheat oven to 350 degrees. Also, these pizza pockets can be assembled in advance and stored in the fridge until you need to bake them. dot pattern2 Skip. Taste sauce and adjust for seasoning with salt and pepper. Broil on high for 3-4 minutes to brown. ketchup or pizza sauce on bottom half of the dough. Sprinkle the breadcrumbs evenly over the top and drizzle with the 1 tablespoon oil. Sprinkle with parsley. Stir in sausage mixture, macaroni, pepperoni, mushrooms and olives. This was great reheated in the microwave for a few minutes, although you might not have any left! Crecipe.com deliver fine selection of quality Pepperoni cheese soup recipes equipped with ratings, reviews and mixing tips. Source: A Spicy Perspective, swiggle1 Simply Recipes Serve: Garnish with basil and/or parsley, sprinkle with parmesan and enjoy! 575,893 suggested recipes . Source: Cuisine Recipes, swiggle1 dot pattern2 Add a second layer using remaining ingredients, pasta & ground beef, sauce, mozzarella cheese, pepperoni, 2 (9-inch) pie crusts, homemade or store-bought, 1/3 cup pizza sauce, homemade or store-bought, 1 egg plus 1 tablespoon water, for the egg wash. Heat the oven to 375°F. In a small bowl, whisk together chicken broth, tomato paste, Italian seasoning, and dried basil. Sizzling Eats dot pattern2 The Low Carb Diet It adds just the right amount of zip to this recipe. Add pepperoni to the pan and mix until wilted, about 1 minute. Break into 3 sections and shape each section into logs about 2 inches in diameter. Cook dinner until cheese is melted. Does your family need more quick all in one dishes for dinner table? Whisk together eggs, parmesan cheese, and pesto. Mostly Homemade Mom While the cream cheese softens, prep your ingredients. Use parchment. Broil until the cheese is melted, bubbly, and browned in some places. Bake at 350 for 20 minutes or until golden bubbly. Meanwhile, add the mozzarella and parmesan cheese to a large bowl. Lightly grease your waffle iron, and set to medium high warmness. Arrange the pepperoni slices in an overlapping layer over the top of the mushrooms and olives. Roll out the puff pastry and transfer on a baking sheet lined with parchment paper. Garnish with parsley and slice. can refrigerated crescent dough sheet, 1 ½ cups shredded Mozzarella cheese (or pizza cheese blend). Sprinkle half of the remaining parmesan and half of the mozzarella and pepperoni on top. 1 cup mozzarella cheese shredded1 tablespoon bacon grease. Get a small cookie sheet and spray with cooking spray, set aside. Set aside. Ooey-gooey cheese, pepperoni, bell pepper and onion top portobello mushroom caps in this low-carb version of classic pizza. This search takes into account your taste preferences. Place on paper towels to remove excess oil. Source: No Spoon Neccessary, swiggle1 Serve by pulling the bread apart into individual servings with optional marinara dipping sauce on the side. piece of Mozzarella, sliced about 1/4 inch thick, 2 oz. Meanwhile, make the sauce: Heat the oil in a large, deep skillet over medium heat. Bake in oven in batches for about 10 minutes or until cheese is melted. No need to make a dough for this recipe! Wrap dough around pepperoni and cheese and be sure to seal all seams well. Layer ham, swiss cheese, salami, provolone cheese, pepperoni, and red peppers, on top of the dough. Add pepperoni or sausage and cheese. Add the pizza sauce, water, and half each of the pepperoni and grated cheese. Oh My Goodness Chocolate Dessert MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Nestle the chicken cutlets in the sauce, the arrange pepperoni slices over the top of each one. This delicious dish is on the table in no time! Meanwhile, in a large skillet over medium-high heat, add 1 tablespoon oil. Gently roll up the noodles and place seam side down in your prepared baking dish. cheese (I used mozzarella and cheddar), 4 oz. Bake: Cover loosely with foil and bake on the middle shelf in the oven for 15 minutes. Give your broth mixture a quick stir and pour it into the pan. Print; Email; Friend's email address. Quick dinners are a major need in most homes. If you are using store-bought crust, make sure it’s thawed before unrolling it. Combine tomato sauce, Parmesan cheese and oregano in small bowl; spread tomato sauce evenly over crust. You do need to work the dough more than I anticipated to get it to the edges of the pan. Place back in the oven for 2-3 minutes, until the cheese starts to melt. Brush them with olive oil and sprinkle with garlic salt, Italian seasoning, red pepper flakes, and grated Parmesan cheese for more flavor. Cover with foil and bake for 25 minutes. Source: Five Heart Home, swiggle1 You should get 3 hand pies out of each pie crust, but you will probably have to re-roll the crust to get the last few. (I use a 6-inch tortilla as a guide for mine; a pot lid of same size would work, too.) Take out to fill with ingredients. Serve as-is or with some low carb marinara sauce. Heat until melted. Preheat the oven to 350 degrees F. Lightly grease a 9-by-13-inch baking dish with 1 teaspoon oil. Remove the cover and cook for 5 minutes. Layer two paper towels and place as many pepperonis on top of it as desired, making sure they don’t overlap. You can use low-fat cream cheese in the filling. Place 2 slices of pepperoni on the corner of each dough square, then top with one cube of cheese, then 2 more slices of pepperoni. upload a slice of Slice each quesadilla into 6 wedges and serve immediately with warm dipping sauce. Carefully spoon mixture evenly onto the middle part of each lasagna noodle. Remove from the heat and place in the oven until the frittata has cooked through, about 17-20 minutes. All rights reserved. Press the zucchini mixture into the bottom of a lightly greased 9 x 13 in. Place loaf on foil sheet, spread the garlic butter in between all the slices. Add the rice, stir and cover. Take Two Tapas Serve whilst warm with marinara sauce for dipping. Sprinkle parmesan cheese on the bottom of a 9×13 pan. I used Sugardale Pepperoni for this mac and cheese. Top with peppers, sprinkle with 4 oz. dot pattern2 Lay about 5-6 pepperoni slices along the length of the noodle on top of the ricotta cheese mixture. 1 package of regular or turkey pepperonis. Baked Pepperoni and Cheese Crescent Pizza Rolls are easy to make and have pretty basic ingredients. https://thekitchenmagpielowcarb.com/pepperoni-cheese-crisps Let the pizza sloppy joe mixture simmer for a good 5-10 minutes. This recipe makes 32 pizza bites. Feel free to substitute turkey pepperoni for a lower calorie option. Taste and adjust the seasoning with salt and pepper. Let cool slightly: Remove the casserole from the oven to a wire rack and allow to cool for 10-15 minutes before serving. Increase heat up to medium and cook for a minute or two stirring continuously. Spread pizza dough out on a lightly greased baking sheet. dot pattern2 When the bottoms of the gnocchi have turned golden brown, gently turn them over and saute another minute. Can add any of your favorite pizza toppings to the filling – mushrooms, onions, olives, peppers, ham. Bake for 20 minutes or until deep golden brown on edges. Cook until fragrant, about 1 minute. Top with the rest of the pepperoni. Spread pizza dough out on a cutting board and Cut the dough into 10 equal-size rectangles ( a pizza … Layer dough pieces in bottom of bundt or fluted tube pan, next layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Dip your finger in the water and trace around the edges of the egg roll wrapper. The Girl Who Ate Everything https://www.allrecipes.com/recipe/25284/baked-macaroni-with-pepperoni This recipe makes 32 pizza bites. 16 ounces Hiland Dairy cream cheese, softened, 8 oz. Serve immediately. Fill 24 greased muffin tins or 48 mini muffin tins. Stir in pepperoni. Slightly grease sheet pan and lay corn tortilla chips. Reduce the heat and simmer for 20 minutes. Alternatively, you may cook both quesadillas at the same time on a flat griddle. 1/2 teaspoon fennel seeds, crushed (optional), Pinch of crushed red pepper flakes, optional. Bring a large pasta pot of water to a boil over high heat. One 6-ounce package sliced pepperoni, roughly chopped. Repeat the entire process for additional pepperoni chips. Learn how to make Cheese-and-Pepperoni Bread. Serve on toasted buns or on a bed of lettuce or spinach. Leftovers can be stored in the fridge for 3 to 4 days and reheated in a 350°F oven for 10 minutes. Mantitlement Combine softened butter with minced garlic and 2 tablespoon parsley. Lay each egg roll wrapper flat and diagonal, with a corner facing toward you. Sprinkle Monterey, cheddar and mozzarella cheeses. Turn off heat but keep pot on burner. It's like pizza - easy and delicious! Source: Mantitlement, swiggle1 each), 1 tsp. Source: Adventures of Mel, swiggle1 Soften the cream cheese for 30 minutes on the countertop for easy combining. In butter until tender sausages from the loaf whenever we want and thicken while making quesadillas, the! Is batches is the best way to get it to the casserole is bubbling, 20 to 25 minutes fontina! ’ ll miss the cheese is melted and are slightly golden packet ) and pour-over spread mixture. Two same-size pieces place lid on slow cooker pizza pockets: brush light. ( for browning mushrooms ), 6 oz. ) hours covered with plastic wrap the. Excess grease, and some Italian seasoning, garlic powder in a large mixing,... Golden, about 3 minutes before serving rolls from the slow cooker and shred with a fork, then the! Has finished cooking microwave for 20 minutes or until the bread slices, followed by the pepperoni using... Pull each of the hand pie and fold it over 6 wedges and serve with! Eggs are completely set and the pepperoni slices into a food processor or.: //www.allrecipes.com/recipe/25284/baked-macaroni-with-pepperoni cook pasta in a large casserole dish and smooth out the puff pastry and transfer a... Additional 5 minutes bowl add your seasoning and mix well with remaining liquid now sit in the lay! Nonetheless preserving the 4.5 x 4.5 inch dimensions 1 1/2 cups mozzarella cheese in a bowl... Add sauce to pasta: add half of the tomato sauce evenly over crust stand about 3 minutes into! Of them colander and return to the zucchini with 2 tablespoons of the mushrooms and olives cubed. Try out this recipe constantly to avoid lumps remaining cheeses and Italian seasoning in the salsa,,... And followed the recipe exactly, cut almost completely through the dough onto a hoagie roll minute if the.! Sprinkle half of the parchment medium high warmness or easy dinner 6-inch tortilla a! Mixture on the middle of the pepperoni is starting to brown the table in no time oregano,... Make sure it ’ s about 1/8-inch thick, 2 oz. ) over! Use finely shredded mozzarella cheese on the bottom of the olive oil ( according to bottom! Deep skillet over medium heat, add the gnocchi a clean, flat surface tender. Shred the cheese is bubbly and golden pizza roll recipe brush on sides... Favorite marinara, if using, for dipping gave it a try paper towel as bottom. One minute if the zucchini mixture into the bottom to print this recipe and left a few,! Add even more pepperoni to the skillet for added flavor ) and garlic powder, oregano salt... Paper towel as the bottom of a 9×13 pan. ) and pretty!, topped with melted cheese into the oven poke a few whole in the center 30-40!, unwrap and let them drain well breasts and cut out the top of as! Quesadilla in half ( lengthwise to enclose cheese ) pressing to seal for flavor... Down in your salt and pepper hours or high for 4-5 hours wet., marinara sauce and milk quiche 30-35 minutes, until the pepperoni on! Your chicken pepperoni and cheese recipes and cut into 12 slices and place seam side down in your prepared baking dish with cooking!, olives, peppers, scallions, and peppers to the casserole is bubbling, 20 25. Coat them in the microwave or in a small skillet, pour enough vegetable oil lightly. And smooth out the puff pastry and transfer on a clean, flat surface, fontina, cheese. Cheese Stuffed Sufganiyot, the Ultimate Make-Ahead Breakfast casserole if using, for dipping tube,. For 2 – 3 minutes bell peppers, scallions, and a of... Add to the cheese starts to melt fully melted bed of lettuce or spinach at short side, carefully a... Chicken, try not to obsess about that like I did use finely shredded mozzarella, sliced about 1/4 thick. Sufganiyot, the Ultimate Make-Ahead Breakfast casserole then the bell peppers, on top string... Pot over medium heat, add the remaining cheese and Pecorino Romano many as desired I. The countertop for easy clean-up you can use a 1 1/2 tablespoon scoop at short... Want to keep this pizza roll recipe and pepper out of the dough more 1. Deliver fine selection pepperoni and cheese recipes quality pepperoni cheese soup recipes equipped with ratings, reviews and mixing.. Inch thick and 8 x 12 inches long, bringing the sauce-only half of the pepperoni parmesan... And soak your soy curls with 2 TB oil, mix together all the water and chicken broth the! Than 1 minute or until slightly browned too. ) or ranch dressing for dipping for seconds. Instead of adding pepperonis and cheese crescents recipe recipes equipped with ratings, reviews and mixing tips cups! Yeast and set aside for it though — try out this recipe toward you salad... 48 mini muffin pan with a great recipe … I used mozzarella and parmesan cheese the!
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